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Orange and Apple Salad
Course:
Dessert, Salad
Cuisine:
American
Keyword:
apples, oranges
Ingredients
10
large
naval oranges, peeled, sectioned and cut up
1
golden delicious apple, peeled and diced
½
cup
maraschino cherries, drained, cut in half
2
cups
miniature marshamallows
1
cup
sugar
Instructions
Peel, section and cut up oranges.
Peel and dice apple.
Cut cherries in half.
Place all fruit in a large serving bowl.
Add marshmallows and sugar.
Stir until well blended.
Refrigerate overnight.