Snickerdoodle Bread

One of my favorite cookies is Snickerdoodles, so when I seen this recipe for Snickerdoodle Bread I had to make it. It was so delicious. This recipe could be a perfect snack for kids, adults, and all types of party guests. Try it for yourself and see if you agree.

Snickerdoodle Bread

Perfect recipe for cinnamon lovers
Cook Time35 mins
Course: Breakfast, Dessert
Cuisine: American
Keyword: snickerdoodle, bread
Servings: 12 people
Calories: 145kcal

Ingredients

  • cups flour
  • 2 tsp baking powder
  • ½ tsp salt
  • 2 tsp cinnamon
  • 1 cup softened butter
  • 2 cups sugar
  • 3 eggs
  • 1 tsp vanilla
  • ¾ cup sour cream
  • 1 pkg Hershey's cinnamon chips
  • 3 tbsp sugar
  • 3 tsp cinnamon

Instructions

  • In a large bowl, mix together the butter, sugar, salt and cinnamon until creamy and fluffy.
  • Mix in the eggs until well combined then stir in the vanilla and sour cream.
  • In a separate bowl, mix together the flour and baking powder, then add to the cream mixture and mix until well combined.
  • Stir in the cinnamon chips.
  • Spoon the batter into 4 mini loaf pans ⅔ full.
  • In a bowl, mix together 3 tbsp of sugar and 3 tsp of cinnamon and sprinkle over the loafs.
  • Bake in a preheated oven at 350° for 35 to 38 minutes.

Notes

 
 

This recipe was originally found at: heathyprintablerecipes.com

 

Gingerbread Recipe

One of my favorite things to make during December is Gingerbread. I’ve been making this recipe since I was a kid. Hope you enjoy it as much as I do.

Gingerbread

Cook Time40 mins
Course: Dessert, Snack
Cuisine: American
Servings: 9

Ingredients

Sift together and set aside

  • 2 cups plain flour
  • 2 tsp baking powder
  • ½ tsp baking soda
  • ½ tsp nutmeg
  • ½ tsp cinnamon
  • ½ tsp ginger
  • ½ tsp cloves

Cream together

  • ½ cup butter
  • ½ cup sugar
  • 1 egg

Remaining ingredients

  • ½ cup molasses
  • 1 cup milk

Instructions

  • Cream together butter, sugar and egg in a mixer.
  • Add dry ingredients until well blended.
  • Add remaining ingredients, beat on medium speed until well blended.
  • Pour into a 9x9 baking pan and bake at 350° for 40 minutes.

A Great Recipe for Banana Bread

I just discovered a new food that I like…Banana Bread and boy is it delicious. I had always turned my nose up to it when someone offered me any in the past; however, my husband asked me to bake some and now I’m in love with it. The recipe below is from my cookbook, “Cooking with Mom”, which is a collection of recipes from friends and family that I created back in 2007. I baked this bread in my convection oven.

Banana Bread

Course: Dessert
Cuisine: American
Keyword: bananas, bread

Ingredients

  • 1 cup sugar
  • ½ cup butter
  • 2 eggs, beaten
  • 1 cup mashed bananas
  • 2 cups flour
  • ½ tsp salt
  • 1 tsp baking soda
  • ½ cup buttermilk
  • ½ cup walnuts

Instructions

  • Stir together flour, salt and baking soda and set aside.
  • In a large mixing bowl cream sugar and butter.
  • Add eggs and bananas and mix well.
  • Add dry ingredients and buttermilk, alternately.
  • Mix well after each addition.
  • Fold in walnuts.
  • Pour into a greased loaf pan and bake at 350° for 1 hour and until toothpick inserted in center comes out clean.
  • Cool completely in pan, then remove, wrap in foil and store in the refrigerator.