Snickerdoodle Bread

December 16, 2019

Written by Anna White

One of my favorite cookies is Snickerdoodles, so when I seen this recipe for Snickerdoodle Bread I had to make it. It was so delicious. This recipe could be a perfect snack for kids, adults, and all types of party guests. Try it for yourself and see if you agree.

Snickerdoodle Bread

Perfect recipe for cinnamon lovers
Cook Time35 mins
Course: Breakfast, Dessert
Cuisine: American
Keyword: snickerdoodle, bread
Servings: 12 people
Calories: 145kcal

Ingredients

  • cups flour
  • 2 tsp baking powder
  • ½ tsp salt
  • 2 tsp cinnamon
  • 1 cup softened butter
  • 2 cups sugar
  • 3 eggs
  • 1 tsp vanilla
  • ¾ cup sour cream
  • 1 pkg Hershey's cinnamon chips
  • 3 tbsp sugar
  • 3 tsp cinnamon

Instructions

  • In a large bowl, mix together the butter, sugar, salt and cinnamon until creamy and fluffy.
  • Mix in the eggs until well combined then stir in the vanilla and sour cream.
  • In a separate bowl, mix together the flour and baking powder, then add to the cream mixture and mix until well combined.
  • Stir in the cinnamon chips.
  • Spoon the batter into 4 mini loaf pans ⅔ full.
  • In a bowl, mix together 3 tbsp of sugar and 3 tsp of cinnamon and sprinkle over the loafs.
  • Bake in a preheated oven at 350° for 35 to 38 minutes.

Notes

 
 

This recipe was originally found at: heathyprintablerecipes.com

 

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